GRANOLA PARFAIT
 
Prep time
Total time
 
Breakfast or snack recipe, gluten free, and guilt free!
Author:
Ingredients
  • 150g of greek yoghurt
  • A few strawberries and raspberries
  • 200g of homemade granola (recipe on the blog)
Instructions
  1. Freeze the berries for ten minutes.
  2. Dispose yoghurt, berries and granola in a bowl, jar or any container.
  3. Eat cold or at room temperature.
  4. You can also add honey for a stronger sweet flavor!
Recipe by My Organic Diary at http://myorganicdiary.com/2016/09/granola-parfait/