Ingredients
Scale
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- 4 cups of oats
Instructions
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- Preheat oven to 350 degrees F. Dispose parchment paper in a large baking pan.
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- Mix all the ingredients together except the chocolate chips and nuts.
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- When homogenous, add chocolate and nuts.
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- Dispose the mixture into the pan and press firmly into the pan.
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- Bake for 32-35 minutes until slightly golden brown.
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- Let cool completely and refrigerate for 2 hours before cutting.
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- Granola bars can be store in the fridge for about a week and in the freezer for two months!
- Enjoy!