Description
The Best Energy Bites – Vegan and gluten-free low in sugar protein bites, ideal for snack and grab-and-go
Ingredients
Scale
- 1 1/2 cup gluten free oats
- 4 tbsp nut butter (cashew, coconut or other nuts butter)
- 3 tbsp honey or maple syrup
- 3 tbsp nut milk, or more if needed
- 1 to 3 scoop of vegan protein powder (optional)
- 2 scoops collagen (optional)
- Chia seeds, flax seeds or hemp seeds to top
Instructions
- Add all ingredients to your food processor.
- If mixture is too dry, add milk spoon by spoon.
- When smooth, form dough in ball shape with your hands.
- Roll in topping.
- Refrigerate for up to 10 days.
- Note: if you add protein and collagen, you’ll probably need to add more milk.