Description
3-ingredient Banana Quinoa Muffins – super easy and healthy muffin, ideal as a power snack!
Ingredients
Scale
- 2 cup cooked quinoa
- 2 mashed very ripe bananas
- 1 1/2 cup oats
- Optional: 1/2 cup chocolate chip, nuts or berries
Instructions
- Preheat oven at 375.
- Grease muffin pan or use muffin parchment paper forms
- Mix all ingredients in a large bowl. Add toppings if wanted.
- Fill each portion to the top. The muffins won’t rise.
- Bake for 30 to 35 minutes until golden brown.
- Store in fridge for up to 3 days. Reheat at 375 in the oven. Store in freezer for up to 1 month.