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My Organic Diary

Mindful Happy Eating... The French Way

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kale

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-Free | Vegan

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

VEGAN FAKE SCRAMBLED EGGS | Gluten-free | Savory

ALMOND FINANCIER AND LEMON CUSTARD

ZUCCHINI BOATS WITH QUINOA | Vegan | Gluten-Free

SIMPLE OVERNIGHT OATS

LOW CALORIE ASIAN NOODLES | Vegan | Gluten-Free

OVERNIGHT COCOA OATS

MULTI GRAINS EGG CHALLAH

POTATOES RAISINS & PRUNES

ROSH HASHANA SWEET SALAD | Vegan | Gluten-Free

DATES & NUTS GRANOLA

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