Skip to primary navigation
Skip to main content
Skip to primary sidebar

My Organic Diary

Mindful Happy Eating... The French Way

Home
Recipes
WORK WITH ME
VIDEOS
Lifestyle
SHOP
About me
Contact Me

pie

TOMATO CARAMELIZED ONION PIE | Vegetarian | Gluten-Free

CRUSTLESS EGGPLANT TARTE TATIN

BABY BROCOLI CRUSTLESS PIE

CRUSTLESS POTATOES PIE

TRUFFLE OIL MUSHRROMS PIE

Primary Sidebar

LET’S CONNECT!

Looking for something?

Search this website

About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and soon-to-be Registered Dietetician, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

8-MIN IMMUNE BOOSTER PASTA | Vegan | Gluten-Free

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

FRESH TOMATOES MUSTARD COD

WHOLE WHEAT SALMON PASTA

NUTELLA OVERNIGHT OATS | Vegan | Gluten Free

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

VEGETABLE LASAGNA | Vegan | Gluten-Free

VEGAN WILD MUSHROOMS AND AVOCADO TARTARE

LOW CALORIE ASIAN NOODLES | Vegan | Gluten-Free

ALMOND FINANCIER AND LEMON CUSTARD

Copyright © 2020 · Site By Myraj Media