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My Organic Diary

Mindful Happy Eating... The French Way

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pie

TOMATO CARAMELIZED ONION PIE | Vegetarian | Gluten-Free

CRUSTLESS EGGPLANT TARTE TATIN

BABY BROCOLI CRUSTLESS PIE

CRUSTLESS POTATOES PIE

TRUFFLE OIL MUSHRROMS PIE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and soon-to-be Registered Dietetician, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

RICOTTA PANCAKES | Gluten-Free | Easy

SUN DRIED TOMATO QUINOA BOWL | Vegan | Quick

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

CREAMY SPINACH PASTA | Vegan | Gluten-Free

BEAUTY FIG CHEESE TOAST | Vegan | Gluten-Free

PRALINE CAKE

BANANA MUFFINS | Vegan | Easy

2 INGREDIENTS CHICKPEA FLOUR TORTILLA | Gluten Free

SHOPPING ESSENTIALS

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