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My Organic Diary

Mindful Happy Eating... The French Way

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peppers

BLACK AND RED QUINOA BOWL | Vegan | Gluten-Free

SIMPLE VEGETABLES PASTA | Vegan | Gluten-free

BEST SHAKSHUKA EVER

BRAZILIAN LUNCH BOWL

STUFFED EGGPLANT

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and soon-to-be Registered Dietetician, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

EGGPLANT OLIVE DIP CAPONATA | Vegan | Gluten-Free

SWEET POTATOES LENTILS SOUP | Vegan | Gluten-Free | High in Protein

CHESTNUT RAISIN TEFF BREAD | Vegan | Easy

ISRAELI STYLE SAVORY HAMANTASCHEN | Vegan

Gluten-Free Puff Pastry Pepper Onion Pie

3 INGREDIENTS REFRESHING MANGO SORBET | Sugar-Free

ASIAN STYLE SHIMEJI SOUP

GRANOLA PARFAIT

TERIYAKI TEMPEH WITH MIXED GRAINS

CREAMY AVOCADO TOAST | Vegan | Easy

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