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My Organic Diary

Mindful Happy Eating... The French Way

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beets

PINK BEET ONION PASTA | Low Calories | Gluten-Free

EARTHY BEET SALAD | Vegan | Gluten-Free

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

KOSHER FOR PASSOVER RECIPES

ZUCCHINI BOATS WITH QUINOA | Vegan | Gluten-Free

ISRAELI STYLE SAVORY HAMANTASCHEN | Vegan

MARINARA HALIBUT

BERRIES SMOOTHIE

CRISPY TOFU RICE BOWL

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

SPICY EGGPLANT CHILI | Vegan | Gluten-Free

AVOCADO MANGO TARTARE

MULTI SEEDS CRACKERS

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