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My Organic Diary

Mindful Happy Eating... The French Way

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beets

PINK BEET ONION PASTA | Low Calories | Gluten-Free

EARTHY BEET SALAD | Vegan | Gluten-Free

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

4-INGREDIENT COOKIES | Vegan | Gluten-Free

LENTILS BEANS TOMATO STEW | Protein Loaded | Vegan | Gluten Free

WHITE PITA BREAD

SHOPPING ESSENTIALS

AVOCADO PORTOBELLO CUPS

Gluten-Free Puff Pastry Pepper Onion Pie

TERIYAKI TEMPEH WITH MIXED GRAINS

VEGAN COCONUT QUINOA BOWL

THAI NOODLES SOUP | Vegan | Easy

VEGAN PORTOBELLO BACON

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