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My Organic Diary

Mindful Happy Eating... The French Way

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MY FAVORITE SPOTS | NEW YORK

KOSHER FOR PASSOVER RECIPES

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

3-INGREDIENT NUT BUTTER FUDGE

OVERNIGHT COCOA OATS

TEMPEH BUDDHA BOWL

TAHINI BAKED WILD SALMON

THAI NOODLES SOUP | Vegan | Easy

4-INGREDIENT PROTEIN QUINOA CUPS | Vegan | Gluten-Free

RICOTTA PANCAKES | Gluten-Free | Easy

FIG AND RAISINS QUINOA COUSCOUS

BROILED MISO EGGPLANT

EGG COOKED IN PORTOBELLO

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