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My Organic Diary

Mindful Happy Eating... The French Way

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tofu

Healthy crispy tofu with medley rice bowl

CRISPY TOFU RICE BOWL

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

Lentils beans tomato stew - Vegan gluten free dish loaded in protein made in one bowl 

LENTILS BEANS TOMATO STEW | Protein Loaded | Vegan | Gluten Free

SESAME SEARED ASPARAGUS -  delicious vegetable recipe to serve as a side or an appetizer 

SESAME SEARED ASPARAGUS | Vegan | Gluten-Free

CHOCOLATE LAVA PIE

SHOPPING ESSENTIALS

VEGAN WILD MUSHROOMS AND AVOCADO TARTARE

CHOCOLATE ALMOND SPREAD

One Pot Tomato Pasta - super easy versatile vegan pasta with mushrooms  made in 10 minutes 

ONE POT TOMATO PASTA | Vegan | Gluten-Free

PRALINE CAKE

BLACK AND RED QUINOA BOWL - vegan and gluten-free easy bowl with peppers, tomatoes, arugula and mushrooms

BLACK AND RED QUINOA BOWL | Vegan | Gluten-Free

Banana Chocolate Bars - Gluten-free and vegan indulgence, low in sugar and high in flavor!

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

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