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My Organic Diary

Mindful Happy Eating... The French Way

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tofu

CRISPY TOFU RICE BOWL

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

STUFFED PORTOBELLO MUSHROOMS

SWEET POTATO GNOCCHI | Vegan | Gluten-Free

HOMEMADE HUMMUS

WHOLE WHEAT SALMON PASTA

ONE POT TOMATO PASTA | Vegan | Gluten-Free

SPICY EGGPLANT CHILI | Vegan | Gluten-Free

BANANA MUFFINS | Vegan | Easy

2 INGREDIENTS ONION JAM

DATES & NUTS GRANOLA

AVOCADO PORTOBELLO CUPS

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