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My Organic Diary

Mindful Happy Eating... The French Way

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ROASTED CRUSTED CAULIFLOWER | Vegan

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

THE BEST NUT BUTTER CAKE EVER

SWEET & SOUR COUSCOUS

2 INGREDIENTS ONION JAM

MORNING ACAI BOWL

TAHINI CAULIFLOWER STEAK | Vegan | Gluten-Free

2 INGREDIENTS CHICKPEA FLOUR TORTILLA | Gluten Free

BANANA MUFFINS | Vegan | Easy

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE

VEGAN COCONUT QUINOA BOWL

EGGPLANT FRIES WITH TAHINI DRESSING

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