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My Organic Diary

Mindful Happy Eating... The French Way

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almond cheese

EGGPLANT LENTILS LASAGNA | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

LOW CALORIE ASIAN NOODLES | Vegan | Gluten-Free

2 INGREDIENTS CHOCOLATE MOUSSE LAVA CAKE

TEMPEH BUDDHA BOWL

DATES & NUTS GRANOLA

BABY BROCOLI CRUSTLESS PIE

BERRIES CRISP | Gluten Free | Vegan | No Sugar Added

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

CREAMY MUSHROOMS SPINACH GRAIN BOWL | Vegan | Quick

TOMATO CARAMELIZED ONION PIE | Vegetarian | Gluten-Free

SPICY TAHINI BUTTER CARROTS | Vegan | Gluten-Free

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