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My Organic Diary

Mindful Happy Eating... The French Way

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balsamic vinegar

BLACK AND RED QUINOA BOWL - vegan and gluten-free easy bowl with peppers, tomatoes, arugula and mushrooms

BLACK AND RED QUINOA BOWL | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

CHOCOLATE NUT BAR

SWEET CABBAGE SALAD

sun dried tomato pesto gluten free vegan

SUN DRIED TOMATO PESTO | Vegan | Gluten-Free

WHITE PITA BREAD

Water challah

CHALLAH BREAD

PRALINE CAKE

Baked Pears - easy fruit dessert or snack to impress your guests

BAKED PEARS | Vegan | Easy

MULTI GRAINS PITA BREAD

Gluten free cheesecake - light and airy gluten-free cheesecake decorated with berries with a delicious almond after-taste, dairy-free option available

GLUTEN FREE CHEESCAKE

THE BEST NUT BUTTER CAKE EVER - delicious vegan and gluten-free cake, ideal for breakfast and snacks

THE BEST NUT BUTTER CAKE EVER

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