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My Organic Diary

Mindful Happy Eating... The French Way

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blueberries

Berries Crisp - gluten free vegan breakfast with no sugar added. 

BERRIES CRISP | Gluten Free | Vegan | No Sugar Added

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ONE-BOWL SUPER INTENSE BROWNIES - Addictive vegan and gluten-free healthy alternative to the classic brownies. 

ONE-BOWL SUPER INTENSE BROWNIES | Gluten-free | Vegan

FRESH TOMATOES MUSTARD COD

HOMEMADE NUTELLA HAMANTASHEN

CHOCOLATE NUT BAR

Eggplant tarte tatin - caramelized vegetarian pie spiced with paprika, cumin and tahini.

CRUSTLESS EGGPLANT TARTE TATIN

SAVORY TARTE TATIN | Plant-Based | Whole Grain

Sun dried tomato quinoa bowl - healthy lunch bowl, ideal for meal prep

SUN DRIED TOMATO QUINOA BOWL | Vegan | Quick

sun dried tomato pesto gluten free vegan

SUN DRIED TOMATO PESTO | Vegan | Gluten-Free

3-ingredient Banana Quinoa Muffins - super easy and healthy muffin, ideal as a power snack!

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

Tahini Squash Crumble - Vegan and gluten-free casserole, ideal for fall

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

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