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My Organic Diary

Mindful Happy Eating... The French Way

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broiled

BROILED MISO EGGPLANT

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

CHOCOLATE MOUSSE ESPRESSO

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

ASIAN SALAD

TAHINI CAULIFLOWER STEAK | Vegan | Gluten-Free

AVOCADO PORTOBELLO CUPS

SUPER FUDGE CHOCOLATE CAKE

THAI NOODLES SOUP | Vegan | Easy

HUMMUS AND CHICKPEAS TOPPING

MULTI GRAINS PITA BREAD

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