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My Organic Diary

Mindful Happy Eating... The French Way

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cashews

HOMEMADE TAHINI MILK | Non-Dairy | Gluten-Free

HOMEMADE NUT MILK

SUN DRIED TOMATO PESTO | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ROSH HASHANA SWEET SALAD | Vegan | Gluten-Free

SHAKSHUKA 2.0 | Vegan Option | Easy

BEET HUMMUS

THE BEST NUT BUTTER CAKE EVER

TAHINI CHOCOLATE CHUNKS COOKIES

TAHINI CAULIFLOWER STEAK | Vegan | Gluten-Free

RAW CREAMY WATERMELON RADISH PIZZA | Dairy-Free

VEGAN WILD MUSHROOMS AND AVOCADO TARTARE

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-Free | Vegan

PRALINE CAKE

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