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My Organic Diary

Mindful Happy Eating... The French Way

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

Shakshuka 2.0 - eggplant shakshuka with vegan option. Ideal for brunch or parties.

SHAKSHUKA 2.0 | Vegan Option | Easy

Squash hummus dip - Vegan and gluten-free loaded in protein fall dip

SQUASH HUMMUS DIP | Vegan | Gluten-Free

cocoa overnight oats

OVERNIGHT COCOA OATS

Vegan Portobello Bacon - great meatless alternative to enjoy like a BLT!

VEGAN PORTOBELLO BACON

SUPERFOODS PROTEIN BAR

SUPERFOOD PROTEIN BARS

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE - delicious, healthy and easy to make pancakes, high in fiber. Perfect for brunch or Sunday mornings! 

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE

BUTTERNUT SQUASH NOODLES

Pink Beet Onion Pasta - healthy vegan and gluten-free alternative

PINK BEET ONION PASTA | Low Calories | Gluten-Free

BUTTERNUT SQUASH SOUP

Tahini Squash Crumble - Vegan and gluten-free casserole, ideal for fall

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

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