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My Organic Diary

Mindful Happy Eating... The French Way

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FIG AND DATE ALMOND CAKE | Gluten-Free | Vegan

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

AVOCADO MANGO TARTARE

PUMPKIN CHEESECAKE | Vegan | Gluten-Free

THE BEST SUPERFOOD GLUTEN-FREE BREAD

8-MIN IMMUNE BOOSTER PASTA | Vegan | Gluten-Free

DATES & NUTS GRANOLA

RAW HAZELNUT BROWNIE BARS | Vegan | Gluten-Free

SWEET POTATO GNOCCHI | Vegan | Gluten-Free

BABY BROCOLI CRUSTLESS PIE

WILD MUSHROOMS SOUP

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