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My Organic Diary

Mindful Happy Eating... The French Way

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SUN DRIED TOMATO PESTO | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

SQUASH AND LEEK SOUP

OVERNIGHT COCOA OATS

TRUFFLE OIL MUSHRROMS PIE

ROASTED CRUSTED CAULIFLOWER | Vegan

SESAME SEARED ASPARAGUS | Vegan | Gluten-Free

TOMATO CARAMELIZED ONION PIE | Vegetarian | Gluten-Free

3 INGREDIENTS REFRESHING MANGO SORBET | Sugar-Free

RAW HAZELNUT BROWNIE BARS | Vegan | Gluten-Free

TAHINI 5-INGREDIENT FLOURLESS BREAD

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