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My Organic Diary

Mindful Happy Eating... The French Way

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markets

MY FAVORITE SPOTS | MONTREAL - DISCOVER MY FAVORITE RESTAURANTS, BARS, SPA AND MARKETS IN MONTREAL 

MY FAVORITE SPOTS | MONTREAL

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

individual serving delicious dessert for any occasion

RIDICULOUSLY DELICIOUS SINGLE SERVING DESSERTS

HOMEMADE TAHINI MILK - delicious non dairy milk alternative with a sesame aftertaste. Light and subtile

HOMEMADE TAHINI MILK | Non-Dairy | Gluten-Free

Pink Beet Onion Pasta - healthy vegan and gluten-free alternative

PINK BEET ONION PASTA | Low Calories | Gluten-Free

DATES & NUTS GRANOLA

ENCHILADAS CASSEROLE - healthy every-meal recipe, filled with fiber, protein and greens.

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

OLIVE OIL BROWNIES

sweet potatoes quinoa lunch bowl - vegan and gluten-free quick option for lunch

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-Free | Vegan

Broiled Miso Eggplant - Perfect healthy appetizer with asian flavors.

BROILED MISO EGGPLANT

Cauliflower casserole - vegan and gluten free one pan spiced dish

CAULIFLOWER CASSEROLE

Vegan gluten-free banana bread - Absolutely mouth-watering banana bread made with oats and almond flour, using chocolate chips and pecans

VEGAN GLUTEN-FREE BANANA BREAD

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