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My Organic Diary

Mindful Happy Eating... The French Way

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BREAKFAST MEAL PREP HAS NEVER BEEN EASIER

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

4-INGREDIENT LAYERED CHOCOLATE MOUSSE ENTREMET - Incredibly delicious minimalist dessert to serve on special occasion or just for fun! 

4-INGREDIENT LAYERED CHOCOLATE MOUSSE ENTREMET | Easy | Gluten-Free

HOMEMADE NUTELLA HAMANTASHEN

BLACK MISO COD

5-Ingredient Lemon Curd - Vegan delicious cream lemon based, made under 5 minutes

5-ingredient LEMON CURD | Vegan | Quick

Tunisian Sandwich - Healthy version of the classic traditional dish.

TUNISIAN SANDWICH | Pescatarian | Kid-Friendly

TAHINI CHOCOLATE CHUNKS COOKIES - Vegan and gluten-free easy delicious recipe. Soft inside and crunchy on the outside. 

TAHINI CHOCOLATE CHUNKS COOKIES

Berries smoothie

BERRIES SMOOTHIE

POTATOES RAISINS & PRUNES

Almond and Hazelnut Butter

HAZELNUT ALMOND BUTTER

Avocado chickpeas pesto pasta - super healthy pasta version topped with an avocado chickpeas pesto vegan and gluten free!

AVOCADO CHICKPEAS PESTO PASTA

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