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My Organic Diary

Mindful Happy Eating... The French Way

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Simple Vegetables Pasta - Healthy, vegan and gluten-free dish, seasoned with Mediterranean herbs

SIMPLE VEGETABLES PASTA | Vegan | Gluten-free

Earthy salad served with healthy frittata - complete dish loaded in protein and anti-oxydants.

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

HOMEMADE FRENCH TOAST WITH NUT BUTTER

Earthy Beet Salad - Delicious vegan and gluten-free dish served with Kite Hill dairy-free ricotta

EARTHY BEET SALAD | Vegan | Gluten-Free

Shakshuka 2.0 - eggplant shakshuka with vegan option. Ideal for brunch or parties.

SHAKSHUKA 2.0 | Vegan Option | Easy

BUTTERNUT SQUASH SOUP

BANANA MUFFINS - VEGAN SUPER EASY 1 BOWL RECIPE FOR EVERYDAY

BANANA MUFFINS | Vegan | Easy

Almonds and cashews raw nut milk, vegan, healthy and delicious!

HOMEMADE NUT MILK

EGGPLANT OLIVE DIP CAPONATA - Healthy version of the Sicilian salad. Vegan and gluten-free

EGGPLANT OLIVE DIP CAPONATA | Vegan | Gluten-Free

Triple chocolate sorbet - Healthy vegan alternative to ice cream. Decadent and indulgent!

TRIPLE CHOCOLATE SORBET | VEGAN | GLUTEN-FREE

BLACK MISO COD

BEET HUMMUS

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