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My Organic Diary

Mindful Happy Eating... The French Way

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paprika

LENTILS BEANS TOMATO STEW | Protein Loaded | Vegan | Gluten Free

CAULIFLOWER CASSEROLE

BRAZILIAN LUNCH BOWL

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

THUMBPRINT CHOCO-NUT BUTTER COOKIES | Vegan | Gluten-Free

SPAGHETTI SQUASH QUINOA AND

HOMEMADE FRENCH TOAST WITH NUT BUTTER

CRUSTLESS EGGPLANT TARTE TATIN

RATATOUILLE QUINOA CASSEROLE

EGGPLANT SHAKSHUKA

PRALINE CAKE

VEGAN GLUTEN-FREE BANANA BREAD

QUINOA CRUSTED COD

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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