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My Organic Diary

Mindful Happy Eating... The French Way

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tacos

2 INGREDIENTS CHICKPEA FLOUR TORTILLA | Gluten Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ROASTED CRUSTED CAULIFLOWER | Vegan

ARUGULA AVOCADO PESTO

RIDICULOUSLY DELICIOUS SINGLE SERVING DESSERTS

EGG COOKED IN PORTOBELLO

RAW CREAMY WATERMELON RADISH PIZZA | Dairy-Free

FRESH TOMATOES MUSTARD COD

MEAL PREP #1 | Plant-based | Easy

AVOCADO CHOCOLATE MOUSSE | Vegan | Quick

CHOCOLATE ALMOND SPREAD

VEGAN COCONUT QUINOA BOWL

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