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My Organic Diary

Mindful Happy Eating... The French Way

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tarte tatin

SAVORY TARTE TATIN | Plant-Based | Whole Grain

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

CHOCOLATE LAVA PIE

2 INGREDIENTS CHOCOLATE MOUSSE LAVA CAKE

TUNISIAN SANDWICH | Pescatarian | Kid-Friendly

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

WALNUTS AND RAISINS BREAD

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE

DARK CHOCOLATE LAVA CAKE | Gluten-Free | Easy

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

QUINOA CRUSTED COD

HOMEMADE NUTELLA HAMANTASHEN

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