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My Organic Diary

Mindful Happy Eating... The French Way

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tu b'shevat

VEGAN CASHEW CHEESECAKE

WALNUTS AND RAISINS BREAD

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

COOKIE DOUGH BALLS | Vegan | Gluten-Free

TAHINI 5-INGREDIENT FLOURLESS BREAD

MULTI GRAINS EGG CHALLAH

EGGPLANT PIZZA

BEST SHAKSHUKA EVER

BRAZILIAN LUNCH BOWL

AVOCADO CHOCOLATE MOUSSE | Vegan | Quick

BERRIES CHIA PUDDING

SIMPLE VEGETABLES PASTA | Vegan | Gluten-free

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

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