Skip to primary navigation
Skip to main content
Skip to primary sidebar

My Organic Diary

Mindful Happy Eating... The French Way

Home
Recipes
WORK WITH ME
VIDEOS
Lifestyle
SHOP
About me
Contact Me

tu b'shevat

VEGAN CASHEW CHEESECAKE

WALNUTS AND RAISINS BREAD

Primary Sidebar

LET’S CONNECT!

Looking for something?

Search this website

About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

SPICY EGGPLANT CHILI | Vegan | Gluten-Free

CRISPY TOFU RICE BOWL

3-INGREDIENT NUT BUTTER FUDGE

RAW HAZELNUT BROWNIE BARS | Vegan | Gluten-Free

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

WHOLE WHEAT SALMON PASTA

FIG AND DATE ALMOND CAKE | Gluten-Free | Vegan

THE BEST ENERGY BITES | Vegan | Low Sugar

PUMPKIN CHEESECAKE | Vegan | Gluten-Free

Copyright © 2022 · Site By Myraj Media