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My Organic Diary

Mindful Happy Eating... The French Way

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BAKED CINNAMON RUTABAGAS

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

VEGAN CASHEW CHEESECAKE

TAHINI CHOCOLATE GRANOLA | Vegan | Gluten-Free

PRALINE CAKE

TEMPEH BUDDHA BOWL

SAVORY TARTE TATIN | Plant-Based | Whole Grain

ALMOND BUTTER

4-INGREDIENT PROTEIN QUINOA CUPS | Vegan | Gluten-Free

BRAZILIAN LUNCH BOWL

BLACK MISO COD

EGGPLANT OLIVE DIP CAPONATA | Vegan | Gluten-Free

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