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My Organic Diary

Mindful Happy Eating... The French Way

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BAKED CINNAMON RUTABAGAS

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

CREAMY SPINACH PASTA - ONE POT GLUTEN-FREE AND VEGAN PASTA, IDEAL FOR QUICK DINNER AND LUNCH 

CREAMY SPINACH PASTA | Vegan | Gluten-Free

HOMEMADE FRENCH TOAST WITH NUT BUTTER

raw vegan and gluten free chocolate cake

RAW VEGAN CHOCOLATE CAKE

Delicious vegan and gluten free sweet and sour tasty appetizer

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE - delicious, healthy and easy to make pancakes, high in fiber. Perfect for brunch or Sunday mornings! 

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE

Simple Vegetables Pasta - Healthy, vegan and gluten-free dish, seasoned with Mediterranean herbs

SIMPLE VEGETABLES PASTA | Vegan | Gluten-free

ASIAN CARROTS SALAD

ASIAN SALAD

Raw Creamy Watermelon Radish Pizza - the perfect summer appetizer. Vegan, gluten-free and dairy free!

RAW CREAMY WATERMELON RADISH PIZZA | Dairy-Free

Ratatouille quinoa casserole

RATATOUILLE QUINOA CASSEROLE

MORROCAN MUFLETA

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