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My Organic Diary

Mindful Happy Eating... The French Way

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VEGAN PORTOBELLO BACON

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ALL CHOCOLATE MUFFINS | Vegan | Easy

SUPERFOOD PROTEIN BARS

GLUTEN FREE BROWNIES

ONE POT TOMATO PASTA | Vegan | Gluten-Free

WILD MUSHROOMS SOUP

AVOCADO MANGO TARTARE

ZUCCHINI TOMATO TIAN-CRUMBLE | Vegan | Gluten-Free

BLACK BEAN BURGER | Vegan | Gluten-Free

SPICY TAHINI BUTTER CARROTS | Vegan | Gluten-Free

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

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