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My Organic Diary

Mindful Happy Eating... The French Way

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BERRIES CHIA PUDDING

CHOCOLATE NUT BAR

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

BEET HUMMUS

SQUASH HUMMUS DIP | Vegan | Gluten-Free

SQUASH AND LEEK SOUP

RAW CHOCO NUTS CAKE

ROASTED CRUSTED CAULIFLOWER | Vegan

NUTELLA OVERNIGHT OATS | Vegan | Gluten Free

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

WILD MUSHROOMS SOUP

SWEET & SOUR COUSCOUS

PUMPKIN CHEESECAKE | Vegan | Gluten-Free

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