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My Organic Diary

Mindful Happy Eating... The French Way

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BANANA CHOCOLATE BARS | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ASIAN STYLE SHIMEJI SOUP

SWEET POTATOES LENTILS SOUP | Vegan | Gluten-Free | High in Protein

2 INGREDIENTS CHICKPEA FLOUR TORTILLA | Gluten Free

HOMEMADE NUTELLA HAMANTASHEN

CREAMY MUSHROOMS SPINACH GRAIN BOWL | Vegan | Quick

BERRIES SMOOTHIE

VEGETABLE SHAKSHUKA | VEGETARIAN | GLUTEN-FREE

MULTI GRAINS PITA BREAD

VEGAN WILD MUSHROOMS AND AVOCADO TARTARE

GRANOLA PARFAIT

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