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My Organic Diary

Mindful Happy Eating... The French Way

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brussels sprouts

Earthy salad served with healthy frittata - complete dish loaded in protein and anti-oxydants.

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

BUTTERNUT SQUASH NOODLES

individual serving delicious dessert for any occasion

RIDICULOUSLY DELICIOUS SINGLE SERVING DESSERTS

BUTTERNUT SQUASH SOUP

DATES & NUTS GRANOLA

Super fudge chocolate cake - Layered super lava cake on a homemade "Nutella" crust

SUPER FUDGE CHOCOLATE CAKE

Overnight Oats Chia Pudding Milkshake - Vegan quick breakfast for people on the go! 

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

TAHINI CHOCOLATE CHUNKS COOKIES - Vegan and gluten-free easy delicious recipe. Soft inside and crunchy on the outside. 

TAHINI CHOCOLATE CHUNKS COOKIES

Spicy Tahini Butter Carrots - Easy and delicious very appealing appetizer or side dish for dinner. 

SPICY TAHINI BUTTER CARROTS | Vegan | Gluten-Free

All chocolate muffins - extra chocolate vegan muffin for chocolate lover. 

ALL CHOCOLATE MUFFINS | Vegan | Easy

TRUFFLE OIL MUSHRROMS PIE

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