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My Organic Diary

Mindful Happy Eating... The French Way

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brussels sprouts

EARTHY SALAD SERVED WITH HEALTHY FRITTATA

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

GLUTEN FREE VEGAN PIZZA

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

RAW CHOCO NUTS CAKE

WHITE PITA BREAD

EGGPLANT LENTILS LASAGNA | Vegan | Gluten-Free

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

ONE-BOWL SUPER INTENSE BROWNIES | Gluten-free | Vegan

ZUCCHINI BOATS WITH QUINOA | Vegan | Gluten-Free

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

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