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My Organic Diary

Mindful Happy Eating... The French Way

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cashew

SWEET POTATO GNOCCHI | Vegan | Gluten-Free

RAW CREAMY WATERMELON RADISH PIZZA | Dairy-Free

VEGAN CASHEW CHEESECAKE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

VEGAN COCONUT QUINOA BOWL

MEAL PREP #1 | Plant-based | Easy

OVERNIGHT COCOA OATS

THE BEST ENERGY BITES | Vegan | Low Sugar

CURRIED CAULIFLOWER SOUP | Vegan | Gluten-Free

ROASTED CRUSTED CAULIFLOWER | Vegan

ALMOND FINANCIER AND LEMON CUSTARD

PROTEIN POWER SMOOTHIE BOWL | Ideal After Working Out

SIMPLE OVERNIGHT OATS

PINK BEET ONION PASTA | Low Calories | Gluten-Free

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