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My Organic Diary

Mindful Happy Eating... The French Way

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cauliflower

ROASTED CRUSTED CAULIFLOWER | Vegan

TAHINI CAULIFLOWER STEAK | Vegan | Gluten-Free

CURRIED CAULIFLOWER SOUP | Vegan | Gluten-Free

CAULIFLOWER CASSEROLE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

AVOCADO MANGO TARTARE

SQUASH HUMMUS DIP | Vegan | Gluten-Free

PUMPKIN CHEESECAKE | Vegan | Gluten-Free

VEGAN WILD MUSHROOMS AND AVOCADO TARTARE

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

KOSHER FOR PASSOVER RECIPES

EGGPLANT OLIVE DIP CAPONATA | Vegan | Gluten-Free

SPAGHETTI SQUASH QUINOA AND

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

DETOX MORNING GREEN JUICE | Juice | Detox

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