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My Organic Diary

Mindful Happy Eating... The French Way

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dairy free

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

HOMEMADE NUT MILK

HOMEMADE NUTELLA HAMANTASHEN

VEGAN CASHEW CHEESECAKE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

TERIYAKI TEMPEH WITH MIXED GRAINS

WHOLE WHEAT SALMON PASTA

SWEET POTATOES LENTILS SOUP | Vegan | Gluten-Free | High in Protein

AVOCADO CHOCOLATE MOUSSE | Vegan | Quick

AVOCADO MANGO TARTARE

GLUTEN FREE BANANA BREAD

Gluten-Free Puff Pastry Pepper Onion Pie

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-Free | Vegan

CHOCOLATE NUT BAR

3 INGREDIENTS REFRESHING MANGO SORBET | Sugar-Free

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