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My Organic Diary

Mindful Happy Eating... The French Way

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dairy free

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

HOMEMADE NUT MILK

HOMEMADE NUTELLA HAMANTASHEN

VEGAN CASHEW CHEESECAKE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

SESAME SEARED ASPARAGUS | Vegan | Gluten-Free

VEGAN PORTOBELLO BACON

STUFFED PORTOBELLO MUSHROOMS

ROSH HASHANA SWEET SALAD | Vegan | Gluten-Free

MEAL PREP #1 | Plant-based | Easy

BREAKFAST MEAL PREP HAS NEVER BEEN EASIER

EGGPLANT LENTILS LASAGNA | Vegan | Gluten-Free

DATES & NUTS GRANOLA

THE BEST ENERGY BITES | Vegan | Low Sugar

TOMATO CARAMELIZED ONION PIE | Vegetarian | Gluten-Free

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