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My Organic Diary

Mindful Happy Eating... The French Way

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hosting dish

SAVORY TARTE TATIN | Plant-Based | Whole Grain

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

Overnight Oats Chia Pudding Milkshake - Vegan quick breakfast for people on the go! 

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

Baked Pears - easy fruit dessert or snack to impress your guests

BAKED PEARS | Vegan | Easy

Gluten free cheesecake - light and airy gluten-free cheesecake decorated with berries with a delicious almond after-taste, dairy-free option available

GLUTEN FREE CHEESCAKE

WILD MUSHROOMS SOUP

CREAMY SPINACH PASTA - ONE POT GLUTEN-FREE AND VEGAN PASTA, IDEAL FOR QUICK DINNER AND LUNCH 

CREAMY SPINACH PASTA | Vegan | Gluten-Free

Banana Chocolate Bars - Gluten-free and vegan indulgence, low in sugar and high in flavor!

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

FRESH TOMATOES MUSTARD COD

SWEET CABBAGE SALAD

CHOCOLATE NUT BAR

BAKED EGG IN AVOCADO

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