Skip to primary navigation
Skip to main content
Skip to primary sidebar

My Organic Diary

Mindful Happy Eating... The French Way

Home
Recipes
WORK WITH ME
VIDEOS
Lifestyle
SHOP
About me
Contact Me

lemon

5-ingredient LEMON CURD | Vegan | Quick

3 INGREDIENTS REFRESHING MANGO SORBET | Sugar-Free

GLUTEN FREE CHEESCAKE

ALMOND FINANCIER AND LEMON CUSTARD

Primary Sidebar

LET’S CONNECT!

Looking for something?

Search this website

About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

EGGPLANT FRIES WITH TAHINI DRESSING

HOMEMADE HUMMUS

BREAKFAST MEAL PREP HAS NEVER BEEN EASIER

HUMMUS AND CHICKPEAS TOPPING

EGGPLANT PIZZA

BANANA CHOCOLATE CHIP CHIA PUDDING | Vegan | Gluten-Free

BAKED EGG IN AVOCADO

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

8-MIN IMMUNE BOOSTER PASTA | Vegan | Gluten-Free

3-INGREDIENT NUT BUTTER FUDGE

Copyright © 2022 · Site By Myraj Media