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My Organic Diary

Mindful Happy Eating... The French Way

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RAW HAZELNUT BROWNIE BARS | Vegan | Gluten-Free

RAW CREAMY WATERMELON RADISH PIZZA | Dairy-Free

BERRIES SMOOTHIE

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

CHALLAH BREAD

ZUCCHINI TOMATO TIAN-CRUMBLE | Vegan | Gluten-Free

THE BEST NUT BUTTER CAKE EVER

SIMPLE VEGETABLE TAJINE | Vegan | Gluten-Free

THUMBPRINT CHOCO-NUT BUTTER COOKIES | Vegan | Gluten-Free

HAZELNUT ALMOND BUTTER

SPICY TAHINI BUTTER CARROTS | Vegan | Gluten-Free

ALMOND FINANCIER AND LEMON CUSTARD

SPICY EGGPLANT CHILI | Vegan | Gluten-Free

6 OATS BREAKFAST TO KICK START YOUR MORNING

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