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My Organic Diary

Mindful Happy Eating... The French Way

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veggies

Baby brocoli crustless pie

BABY BROCOLI CRUSTLESS PIE

EGGPLANT FRIES WITH TAHINI DRESSING

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

individual serving delicious dessert for any occasion

RIDICULOUSLY DELICIOUS SINGLE SERVING DESSERTS

Gluten-Free Puff Pastry Pepper Onion Pie - Mouth-watering savory tart, a great alternative to regular puff pastry pie. 

Gluten-Free Puff Pastry Pepper Onion Pie

SWEET & SOUR COUSCOUS

Shakshuka 2.0 - eggplant shakshuka with vegan option. Ideal for brunch or parties.

SHAKSHUKA 2.0 | Vegan Option | Easy

Beauty Fig Cheese Toast - ideal snack, breakfast or light meal mixing sweet fig flavor to creamy savory cheese

BEAUTY FIG CHEESE TOAST | Vegan | Gluten-Free

Delicious vegan and gluten free sweet and sour tasty appetizer

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

Vegan coconut quinoa bowl - Packed with flavors and nutrients. Topped with tempeh and broccolis.

VEGAN COCONUT QUINOA BOWL

Healthy vegan buddha lunch bowl with protein

TEMPEH BUDDHA BOWL

Tahini Squash Crumble - Vegan and gluten-free casserole, ideal for fall

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

Homemade hummus - Classic Israeli dish and great vegan high in protein alternative

HOMEMADE HUMMUS

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