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My Organic Diary

Mindful Happy Eating... The French Way

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choco chips

3-ingredient Banana Quinoa Muffins - super easy and healthy muffin, ideal as a power snack!

3-INGREDIENT BANANA QUINOA MUFFIN | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

Water challah

CHALLAH BREAD

BEET HUMMUS

Zucchini boats with quinoa - easy plant-based recipe ideal when hosting or for family dinner

ZUCCHINI BOATS WITH QUINOA | Vegan | Gluten-Free

Ricotta pancakes - gluten-free heathy morning alternative, high in fiber and nutrients.

RICOTTA PANCAKES | Gluten-Free | Easy

2 Ingredients Chickpea Flour Tortilla - delicious super easy and quick healthy tortilla alternative 

2 INGREDIENTS CHICKPEA FLOUR TORTILLA | Gluten Free

Vegan coconut quinoa bowl - Packed with flavors and nutrients. Topped with tempeh and broccolis.

VEGAN COCONUT QUINOA BOWL

ASIAN STYLE SHIMEJI SOUP

3-INGREDIENT NUT BUTTER FUDGE - Ideal healthy snack or dessert made in less than 5 minutes.

3-INGREDIENT NUT BUTTER FUDGE

Healthy vegan quinoa couscous with raisins and figs

FIG AND RAISINS QUINOA COUSCOUS

CREAMY SPINACH PASTA - ONE POT GLUTEN-FREE AND VEGAN PASTA, IDEAL FOR QUICK DINNER AND LUNCH 

CREAMY SPINACH PASTA | Vegan | Gluten-Free

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