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My Organic Diary

Mindful Happy Eating... The French Way

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ENCHILADAS CASSEROLE | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

BERRIES CRISP | Gluten Free | Vegan | No Sugar Added

POTATOES BOUREKAS

Gluten-Free Puff Pastry Pepper Onion Pie

GLUTEN FREE BANANA BREAD

SWEET CABBAGE SALAD

FLUFFY PANCAKES VEGAN AND GLUTEN-FREE

ROASTED CRUSTED CAULIFLOWER | Vegan

DATES & NUTS GRANOLA

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-Free | Vegan

EGG COOKED IN PORTOBELLO

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