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My Organic Diary

Mindful Happy Eating... The French Way

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ENCHILADAS CASSEROLE | Vegan | Gluten-Free

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

WALNUTS AND RAISINS BREAD

PRALINE CAKE

6 OATS BREAKFAST TO KICK START YOUR MORNING

ROSH HASHANA SWEET SALAD | Vegan | Gluten-Free

BLACK BEAN BURGER | Vegan | Gluten-Free

BREAKFAST MEAL PREP HAS NEVER BEEN EASIER

BERRIES SMOOTHIE

ROASTED CRUSTED CAULIFLOWER | Vegan

SPICY TAHINI BUTTER CARROTS | Vegan | Gluten-Free

BAKED CINNAMON RUTABAGAS

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