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My Organic Diary

Mindful Happy Eating... The French Way

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SAVORY TARTE TATIN | Plant-Based | Whole Grain

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

THUMBPRINT CHOCO-NUT BUTTER COOKIES | Vegan | Gluten-Free

BLACK AND RED QUINOA BOWL | Vegan | Gluten-Free

DETOX MORNING GREEN JUICE | Juice | Detox

BERRIES CHIA PUDDING

BANANA CHOCOLATE CHIP CHIA PUDDING | Vegan | Gluten-Free

TAHINI SQUASH CRUMBLE | Vegan | Gluten-Free

WILD MUSHROOMS SOUP

BEAUTY FIG CHEESE TOAST | Vegan | Gluten-Free

MEAL PREP #1 | Plant-based | Easy

BERRIES SMOOTHIE

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