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My Organic Diary

Mindful Happy Eating... The French Way

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ISRAELI STYLE SAVORY HAMANTASCHEN | Vegan

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ENCHILADAS CASSEROLE | Vegan | Gluten-Free

3 INGREDIENTS REFRESHING MANGO SORBET | Sugar-Free

8-MIN IMMUNE BOOSTER PASTA | Vegan | Gluten-Free

CAULIFLOWER CASSEROLE

HOMEMADE FRENCH TOAST WITH NUT BUTTER

BAKED CINNAMON RUTABAGAS

TRIPLE CHOCOLATE SORBET | VEGAN | GLUTEN-FREE

HOMEMADE NUTELLA HAMANTASHEN

MORROCAN MUFLETA

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

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