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My Organic Diary

Mindful Happy Eating... The French Way

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shabbat

Water challah

CHALLAH BREAD

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

SPAGHETTI SQUASH QUINOA AND

Ricotta pancakes - gluten-free heathy morning alternative, high in fiber and nutrients.

RICOTTA PANCAKES | Gluten-Free | Easy

Earthy Beet Salad - Delicious vegan and gluten-free dish served with Kite Hill dairy-free ricotta

EARTHY BEET SALAD | Vegan | Gluten-Free

Almonds and cashews raw nut milk, vegan, healthy and delicious!

HOMEMADE NUT MILK

SHOPPING ESSENTIALS

Berries smoothie

BERRIES SMOOTHIE

Tahini baked salmon

TAHINI BAKED WILD SALMON

Vegan Chocolate Avocado Mousse - Healthy vegan and gluten free indulgence for dessert or snack

AVOCADO CHOCOLATE MOUSSE | Vegan | Quick

Chestnut Raisin Teff Bread - Vegan sweet and sour healthy alternative to regular white bread.

CHESTNUT RAISIN TEFF BREAD | Vegan | Easy

CREAMY SPINACH PASTA - ONE POT GLUTEN-FREE AND VEGAN PASTA, IDEAL FOR QUICK DINNER AND LUNCH 

CREAMY SPINACH PASTA | Vegan | Gluten-Free

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