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My Organic Diary

Mindful Happy Eating... The French Way

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almond flour

TAHINI CHOCOLATE CHUNKS COOKIES

THE BEST NUT BUTTER CAKE EVER

GLUTEN FREE CHEESCAKE

GLUTEN FREE BROWNIES

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

ONE POT TOMATO PASTA | Vegan | Gluten-Free

ASIAN STYLE SHIMEJI SOUP

MORNING ACAI BOWL

EGGPLANT CAVIAR WITH POMEGRANATE SEEDS

ASIAN SALAD

BERRIES CRISP | Gluten Free | Vegan | No Sugar Added

EGGPLANT LENTILS LASAGNA | Vegan | Gluten-Free

EARTHY BEET SALAD | Vegan | Gluten-Free

TAHINI CAULIFLOWER STEAK | Vegan | Gluten-Free

MORROCAN MUFLETA

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