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My Organic Diary

Mindful Happy Eating... The French Way

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almond flour

TAHINI CHOCOLATE CHUNKS COOKIES

THE BEST NUT BUTTER CAKE EVER

GLUTEN FREE CHEESCAKE

GLUTEN FREE BROWNIES

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

Tags

almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

CHOCOLATE LAVA PIE

BANANA CHOCOLATE BARS | Vegan | Gluten-Free

MULTIGRAIN BABKA

6 OATS BREAKFAST TO KICK START YOUR MORNING

ALMOND BUTTER

HOMEMADE TAHINI MILK | Non-Dairy | Gluten-Free

PINK BEET ONION PASTA | Low Calories | Gluten-Free

VEGAN CASHEW CHEESECAKE

HOMEMADE FRENCH TOAST WITH NUT BUTTER

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

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