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My Organic Diary

Mindful Happy Eating... The French Way

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QUINOA CRUSTED COD

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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5-day clean eating detox meal plan

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

Vegan coconut quinoa bowl - Packed with flavors and nutrients. Topped with tempeh and broccolis.

VEGAN COCONUT QUINOA BOWL

Eggplant lentils lasagna - Delicious vegan and gluten-free regular lasagna alternative. 

EGGPLANT LENTILS LASAGNA | Vegan | Gluten-Free

Tahini chocolate granola - easy versatile granola rich in superfood . Slightly salted and with a delicious tahini aftertaste.

TAHINI CHOCOLATE GRANOLA | Vegan | Gluten-Free

BEET HUMMUS

Fig and date almond cake - gluten-free and vegan recipe ideal for Rosh Hashana or to make muffins with. Slightly sweet but high in flavors. 

FIG AND DATE ALMOND CAKE | Gluten-Free | Vegan

Thumbprint choco-nut butter cookies - Vegan and gluten-free healthy cookies

THUMBPRINT CHOCO-NUT BUTTER COOKIES | Vegan | Gluten-Free

Vegan Fake Scrambled Eggs - vegan savory alternative for healthy gluten free breakfast 

VEGAN FAKE SCRAMBLED EGGS | Gluten-free | Savory

Tahini baked salmon

TAHINI BAKED WILD SALMON

BUTTERNUT SQUASH SOUP

Eggplant tarte tatin - caramelized vegetarian pie spiced with paprika, cumin and tahini.

CRUSTLESS EGGPLANT TARTE TATIN

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