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My Organic Diary

Mindful Happy Eating... The French Way

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ALMOND FINANCIER AND LEMON CUSTARD

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

WHOLE WHEAT SALMON PASTA

BANANA CHOCOLATE CHIP CHIA PUDDING | Vegan | Gluten-Free

OVERNIGHT OATS CHIA PUDDING MILKSHAKE | Vegan

BREAKFAST MEAL PREP HAS NEVER BEEN EASIER

2 INGREDIENTS ONION JAM

2 INGREDIENTS CHOCOLATE MOUSSE LAVA CAKE

LENTILS BEANS TOMATO STEW | Protein Loaded | Vegan | Gluten Free

DETOX MORNING GREEN JUICE | Juice | Detox

BERRIES CHIA PUDDING

BRAZILIAN LUNCH BOWL

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