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My Organic Diary

Mindful Happy Eating... The French Way

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raisins

CHESTNUT RAISIN TEFF BREAD | Vegan | Easy

WALNUTS AND RAISINS BREAD

FIG AND RAISINS QUINOA COUSCOUS

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About Me

Hi there! Welcome on My Organic Diary!
I am Kelly, French foodie who believes food is medicine. As Holistic Private chef and Health Coach and Dietetics student, I am happy to share with you amazing and easy everyday eating recipes to eat healthily and happily but… the French way…

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almonds appetizer appetizers asian avocado basil berries bread breakfast cake chickpeas chocolate dessert eggplant eggs figs fish gluten free grains hazelnuts healthy lunch main main dish mushrooms nut butter nuts oats pasta peppers pie protein quinoa sesame side snack soup squash sweet sweet potatoes tahini tomatoes vegan vegetables vegetarian

OTHER DELICIOUS RECIPES

TAHINI BAKED WILD SALMON

CHOCOLATE ALMOND SPREAD

STUFFED PORTOBELLO MUSHROOMS

4-INGREDIENT COOKIES | Vegan | Gluten-Free

BLACK BEAN BURGER | Vegan | Gluten-Free

VEGAN PORTOBELLO BACON

PUMPKIN CHEESECAKE | Vegan | Gluten-Free

WHOLE WHEAT SALMON PASTA

BROILED MISO EGGPLANT

BAKED PEARS | Vegan | Easy

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