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My Organic Diary
Mindful Happy Eating... The French Way
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Vegan
RAW VEGAN CHOCOLATE CAKE
2 INGREDIENTS ONION JAM
SIMPLE OVERNIGHT OATS
VEGAN WILD MUSHROOMS AND AVOCADO TARTARE
MULTI SEEDS CRACKERS
HAZELNUT ALMOND BUTTER
DATES & NUTS GRANOLA
MORNING ACAI BOWL
MULTI GRAINS PITA BREAD
COCOA GRANOLA
AVOCADO PORTOBELLO CUPS
AVOCADO MANGO TARTARE
BERRIES SMOOTHIE
BUTTERNUT SQUASH SOUP
AVOCADO MANGO ZUCCHINI NOODLES
WILD MUSHROOMS SOUP
OVERNIGHT COCOA OATS
BERRIES CHIA PUDDING
HUMMUS AND CHICKPEAS TOPPING
PORTOBELLO BURGER
SWEET & SOUR COUSCOUS
POTATOES RAISINS & PRUNES
RAW CHOCO NUTS CAKE
TERIYAKI TEMPEH WITH MIXED GRAINS
GRANOLA BAR
BEET HUMMUS
BAKED CINNAMON RUTABAGAS
STUFFED EGGPLANT
STUFFED PORTOBELLO MUSHROOMS
SPAGHETTI SQUASH QUINOA AND
SWEET CABBAGE SALAD
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